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LYO FOOD Pasta with spinach and gorgonzola

10.09 
In 7 days 5 pcs

LYO FOOD Pasta with spinach and gorgonzola

Farfalle, farfalloni, farfalline… they all mean the same thing - butterflies, smaller or larger! This beloved type of pasta is popular for its soft surface and cheerful shape, which combines a thick center with thinner wings. They say that the variety of textures makes farfalle particularly suitable for cream sauces, and we couldn't help but agree. We imagined them in a completely classic Italian accompaniment with spinach and Gorgonzola cheese, additionally decorated with almond flakes. It seems we got it right, because LYO Farfalle has been captivating the taste buds of outdoor enthusiasts hungry for adventure since day one. The dishes are cooked and seasoned before being freeze-dried. There are no artificial ingredients, no added sugars, no palm oil and no preservatives in the package. The food is made from 100% natural ingredients.

The consumption period is about 4 years.

Product details
product ID 282099
Vegetarian food
Ingredients: pasta (wheat semolina) 41 %, spinach 28 %, onion, sour cream, gorgonzola (DOP) 5%, almonds 2 %, butter, vegetable broth (corn flour, salt, yeast extract and spices), salt, garlic.

Nutritional values table: Per 100 g / Serving 94 g (370 g before drying)
Calories: 1845 kJ / 440 kcal / 1734 kJ / 413 kcal
Fats: 16 / 15 of which saturated fatty acids 7.9 / 7.4
Carbohydrates: 52 / 49 of which sugars 5.5 / 5.2
Fibre: 8.3 / 7.8
Protein: 18 / 17
Salt: 1.7 / 1.6
The values given are in grams.
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Lyo Food is a European brand that specializes in producing high-quality freeze-dried and dehydrated foods for outdoor enthusiasts and adventurers looking for convenient, nutritious and light meals. Lyo Food uses advanced freeze-drying and dehydration techniques to create meals that retain the taste, nutritional value and texture of freshly prepared food. This technology ensures that their products are lightweight, have a long shelf life and can be easily rehydrated on the go.
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