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LYO FOOD Bistro Eco granola cocoa with strawberries, 270 g

4.60 
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LyoFood Bistro Eco cocoa granola with strawberries 270 g is a gluten-free oatmeal roasted with cocoa with agave syrup and strawberries. The mentioned LyoFood Bistro breakfast has a low fat and saturated fat content and is a source of protein. The granola will be ready to eat in a few moments, just add the right amount of hot water and wait 5 minutes.

LyoFood Bistro Eco cocoa granola with strawberries 270 g - Key features:

  • Suitable for vegans;
  • Gluten-free;
  • Without preservatives;
  • No added sugar;
  • Without allergens;
  • Lactose free;
  • food from organic farming with an EU certificate;
  • Consume within 1.5 years from the date of manufacture;
  • Weight before hydration: 84 g;
  • Weight after hydration: 270 g.
Gender: Unisex
Purpose: Trekking
Weight after hydration ~ 270 g
Weight before hydration ~ 84 g
Gluten-free product: yes
Lactose-free product: yes
Vegan product: yes
Vegetarian product: yes
Method of preparation: Open it using the notch above the string. Add hot boiled water. Mix thoroughly. Close and wait 9 minutes. Open using the notch under the string and mix again. Vychutnajte si!
Nutritional values ​​per 100 g: Energy value 1652 kJ / 392 kcal, fat 5.2 g, including saturated fatty acids 1.9 g, carbohydrates 70 g, including sugars 21 g, fiber 12 g, protein 11 g, salt 0.45 Mr.
Nutritional values ​​per serving: Energy value 1399 kJ / 332 kcal, fat 4.4 g including saturated fatty acids 1.6 g, carbohydrates 59 g including sugars 18 g, fiber 10 g, protein 9.2 g, salt 0 .38 g.
Ingredients: Gluten-free oatmeal* 61%, agave syrup* 28%, strawberries* 8%, cocoa* 3%. * product of organic farming

Product details

product ID 244969

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Lyo Food is a European brand that specializes in producing high-quality freeze-dried and dehydrated foods for outdoor enthusiasts and adventurers looking for convenient, nutritious and light meals. Lyo Food uses advanced freeze-drying and dehydration techniques to create meals that retain the taste, nutritional value and texture of freshly prepared food. This technology ensures that their products are lightweight, have a long shelf life and can be easily rehydrated on the go.

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