Adventure Menu St. Martin's goose with red cabsatchete and dumpling, 450 g
Immediately after opening, you will smell honestly cooked food from 100% natural ingredients, which our chefs cooked just like in a good restaurant. In addition, we only sterilized it using the same principle as our grandmothers used to preserve it. We just have better technology for it today. Thanks to this, the food tastes and smells like it has just been cooked. Only you can last at least three years without a refrigerator. You can serve this delicacy whenever and wherever you feel like it.
When every extra gram doesn't weigh you down, you can open a restaurant just for yourself. Literally !
About food
Traditions must be respected, so the limited edition St. Martin's Goose with cabbage and dumplings returns to the Adventure Menu. The basis is a steamed boneless goose leg, supplemented with handmade red cabbage and potato dough dumplings. A portion of 450 g ensures that you won't eat anything afterwards, so we recommend choosing an adequate route and place for lunch. :)Composition
boneless goose leg (37%), red cabbage (36%), potato dumplings (26%) (potatoes, wheat flour, wheat semolina, eggs, salt), sugar, vinegar, onion, rapeseed oil, salt.Product details
product ID | 253223 |
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